Millet groats

Millet groats wholesale

The group ExportGrain company offers to buy millet groats in bulk with delivery in Kazakhstan, Russia and abroad. We have been exporting and transporting crops for more than seven years, we have a developed logistic network that allows us to quickly deliver goods of any volume, and close cooperation with manufacturers gives us the opportunity to control the quality of products and keep competitive prices.

The role of millet in human life

Millet is considered one of the most ancient cultures and is a millet seed. It is a traditional dish among the Eastern Slavs. Millet is high in fat. It also helps to eliminate antibiotics, it is recommended during treatment.

Varieties of millet groats

Millet is different. Color is not a random criterion. It is color that speaks of the quality of future porridge. The yellow the cereal is, the tastier it is. Darker colors can make porridge more crumbly.

Millet dranets is a grain, freed only from flower films. Slightly bitter and shiny. It is also important to monitor the expiration date of this cereal. Unlike other cereals, millet quickly begins to cake — bitter

Properties, characteristics and benefits of millet

Millet contains 12-15% of proteins, 70% of starch, amino acids. There is 0.5-0.8% fiber, 2-3% fat, a little sugar, only up to 2%, vitamins PP, B1 and B2. The calorie content of millet is 348 kcal per 100 grams of product.

Millet is considered the least allergenic cereal. Due to its lipotropic effect, it is useful for those suffering from diabetes mellitus, atherosclerosis, and liver diseases. Millet groats have a rich vitamin and mineral complex, in which: B vitamins, of which vitamin B6 is the most prominent, accelerating the metabolic reactions of the body; as well as phosphorus, necessary for the growth and strengthening of bones and teeth, retaining calcium and magnesium, which is involved in all processes of the heart muscle.

With a lipotropic effect (prevents the deposition of fat), millet groats have a positive effect on the functioning of the cardiovascular system, liver and blood formation. The use of dishes prepared from millet reduces the risk of heart attacks, strokes and Alzheimer’s disease, helps to reduce the level of «bad» cholesterol in the blood. There is no gluten in millet groats, so the product can be recommended for people with intolerance to wheat gluten and suffering from celiac disease. The glycemic index of the product is less than 40 units, millet is allowed to use diabetes. In folk medicine, cereal is valued as a product that gives strength, «strengthens the body.»

Benefits of working with ExportGrain